1. Abou- Hussein, S. D., Salman, S. R., Adel-Mawgoud, A. M. R., and Ghoname, A. A. 2005. Produtivity, quality and profit of sole or intercropping green bean (Phaseolus vulgaris L.) crop. Journal of Agronomy 2: 151-155.
2. Ahmadvand, G., and Hajinia, S. 2016. Ecological aspects study of replacement intercropping patterns of soybean (Glycine max L.) and millet (Panicum miliaceum L.). Journal of Agroecology 7 (4): 485-498. (in Persian with English abstract).
3. Ali, Z., Asghar-Malik, M., and Akhtar-Cheema, M. 2000. Studies on determining a suitable canola-wheat intercropping pattern. International Journal of Agriculture and Biology 2: 42-44.
4. Amani Machiani, M., Javanmard, A., and Shekari, F. 2017. The effect of intercropping patterns on Peppermint (Mentha piperita L.) dry biomass yield and essential oil content and Faba Bean (Vicia faba L.) seed yield. Journal of Agricultural Science and Sustainable Production 27 (3): 45-62. (in Persian with English abstract).
5. Aminifar, J., Ramroudi, M., Galavi, M., and Mohsenabadi, Gh. R. 2017. Advantage of Sesame and Cowpea Intercrops in Different Fertilizer Application Systems. Journal of Crop Ecophysiology 10 (4): 1039-1054.
6. Bijani, M., Yadollahi, P., Asgharipour, M. R., Oleimani, S., and Latifi, M. 2015. Effects of nitrogen and biological fertilizer on yield, oil and protein content of sesame (Sesamum indicum L.). Journal of Oil Plants Production 1 (2): 67-78.
7. Boomsma, C. R. and Vyn, T. J. 2008. Maize drought tolerance: Potential improvements through arbuscular mycorrhizal symbiosis. Iranian Journal Field Crops Research 108: 14-31.
8. Dabbagh Mohammadi Nassab, A., Amini, R., and Tamar, E. 2015. Evaluation of maize (Zea mays L.) and three cultivars of common bean (Phaseolus vulgaris L.) intercropping with application of biofertilizers and chemical fertilizers. Journal of Agricultural Science and Sustainable Production 25 (1): 99-112. (in Persian with English abstract).
9. FAOSTS. 2016. World Agriculture Datam, http://www.fao.org/
10. Franco, J. G., King, S. R., Masabni, J. G., and Volder, A. 2015. Plant functional diversity improves short-term yields in a low-input intercropping system. Journal of Agriculture, Ecosystems and Environment 203: 1-10.
11. Ghale Noyee, Sh., Koocheki, A., Naseri Poor Yazdi, M. T., and Jahan, M. 2017. Effect of different treatments of mixed and row intercropping on yield and yield components of sesame and bean. Iranian Journal of Field Crops Research 15 (3): 588-602. (in Persian with English abstract).
12. Gharineh, M. H., and Enayat GHolizadeh, M. R. 2009. Crop Ecology. Islamic azad university Shoushtar branch. Pp 303.
13. Gliessman, S. R. 1998. Agroecology: Ecological Processes in sustainable Agriculture. CRC press.
14. Hamzei, J., and Ghamari Rahim, N. 2014. Evaluation of corn-s--oybean intercropping advantages usinga gronomic and weed control efficiency indices. Journal of Agricultural Science and Sustainable Production 24 (3): 61-73. (in Persian with English abstract).
15. Hauggaard-Nielsen, H., Gooding, M., Dibet, P., Von Fragstein, A., Pristeri, M., Monti, E., and Jensen, A. 2009. Pea–barley intercropping for efficient symbiotic N2-fixation, soil N acquisition and use of other nutrients in European organic cropping systems. Journal of Field Crops Research 113: 64-71.
16. Hirpa, T. 2014. Effect of intercrop row arrangement on maize and haricot bean productivity and the residual soil. World journal of Agricultural Sciences 4:69-077.
17. Hodiani mehr, A., Dahmardeh, M., Khammari, I., and Asgharipoor, M. 2016. Effects of Tillage Systems on Changes of Soil Nutrients, Yield and Land Equivalent Ratio in Roselle – Green Gram Intercropping. Iranian Journal of Field Crops Research 15 (2): 311-322.
18. Jahan, M., and Nassiri Mahallati, M. 2012. Soil fertility and biofertilizers: an agroecological approach. Ferdowsi University Press. 250 pp. (in Persian).
19. Jahan, M., Aryaee, M., Amiri, M. B., and Ehyaee, H. R. 2013. The effect of plant growth promoting rhizobacteria (PGPR) on quantitative and qualitative characteristics of (Sesamum indicum L.) with application of cover crops of Lathyrus sp. and Persian clover (Trifolium resopinatum L.). Journal of Agroecology 5 (1): 1-15. (in Persian).
20. Jannoura, R., Joergensena, R. G., and Bruns, C. H. 2014. Organic fertilizer effects on growth, crop yield, and soil microbial biomass indices in sole and intercropped peas and oats under organic farming conditions. European Journal of Agronomy 52: 259-270.
21. Jensen, E. S., Peoples, M., and Hauggaard-Nielsen, H. 2010. Faba bean in cropping systems. Journal of Field Crop Research 115: 203-216.
22. Karimi, K., Bolandnazar, S. A., and Ashoori, S. 2013. Effect of bio-fertilizer and arbuscular mycorrhizal fungi on yield, growth characteristics and quality of green bean (Phaseolous vulgaris L.). Journal of Agricultural Science and Sustainable Production 23(3): 157-167. (in Persian with English abstract).
23. Khaki Najafabadi, A., Jahan, M., Koocheki, A., and Nassiri Mahalat, M. 2017. Effects of intercropping of common millet (Panicum miliaceum L.) cowpea (Vigna unguiculata L.) and biological fertilizer inoculation on water and nitrogen use efficiencies. Iranian Journal of Field Crops Research 15 (3): 691-708. (in Persian with English abstract).
24. Khorramdel, S., Koocheki, A., Nassiri Mahallati, M. and Ghorbani, R. 2010. Effect of biofertilizers on the yield and yield components of black cumin (Nigella sativa L.). Iranian Journal of Field Crops Research 8(5): 758-766. (in Persian).
25. Koocheki, A., Fallahpour, F., Khorramdel, S., and Jafari, L. 2014. Intercropping wheat (Triticum aestivum L.) with canola (Brassica napus L.) and their effects on yield, yield components, weed density and diversity. Journal of Agroecology 6 (1): 11-20. (in Persian).
26. Koocheki, A., Lalegani, B., and Najib Nia, S. 2009. Evaluation of intercropping beans and corn production. Iranian Journal of Field Crops Research 7 (2): 20-30. (in Persian).
27. Koocheki, A., Rezvani Moghaddam, P., and Fallahi, H. R. 2016. Effects of planning dates, irrigation management and cover crops on growth and yield of saffron (Crocus sativus L.). Journal of Agroecology 8(3): 435-451.
28. Koocheki, A., Zarghani, H., and Norooziyan, A. 2016. Comparison of yield and yield components of sunflower (Helianthus annuus L.), sesame (Sesamum indicum L.) and Red Bean (Phaseolus calcaratus) under different intercropping arrangements. Iranian Journal of Field Crops Research 14 (2): 226-243. (in Persian with English abstract).
29. Leithy, S., El-Meseiry, T. A., and Abdallah, E. F. 2006. Effect of biofertilizer, cell stabilizer and irrigation regime on rosemary herbage oil quality. Journal of Applied Sciences Research 2: 773-779.
30. Mardani, F., Balouchi, H., Yadavi, A., and Salehi, A. 2015. Effect of row intercropping patterns on yield, yield components, and weed control of fenugreek (Trigonellafoenumgreacum L.) and anise (Pimpinellaanisum L.). Iranian Journal of Field Crops Research 13 (3): 623-636. (in Persian with English abstract).
31. Moradi Telavat, M. R., and Ataollah Siadat, S. 2012. Introduction and production of oil seed crops. Education and agricultural promotion Press, Pp 374. (in Persian).
32. Naghizade, M., Ramroodi, M., Galavi, M., Siahsar, B., Heydari, M., and Maghsoodi, A. A. 2013. The effects of various phosphorus fertilizers on yield and yield components of maize and grass pea intercropping. Iranian Journal of Field Crop Science 43 (2): 203-215. (in Persian with English abstract).
33. Pooramir, F., Nassiri Mahallati, M., Koocheki, A., and Ghorbani, R. 2010. Effect of different planting combinations on yield and yield components of sesame and peas intercropping in additive series. Iranian Journal of Field Crops Research 8 (3): 393-402. (in Persian).
34. Rezaei- Chiyaneh, E. 2016. Intercropping of flax seed (Linum usitatissimum L.) and pinto bean (Phaseolus vulgaris L.) under foliar application of iron nano chelated and zinc. Journal of Agricultural Science and Sustainable Production 29 (1): 39-56. (in Persian with English abstract).
35. Rezaei- Chiyaneh, E., Tajbakhsh, M., and Fotohi Chiyaneh, S. 2015. Yield and yield components of fenugreek (Trigonella foenum-graecum L.) in strip intercropping with ajowan (Carum copticum L.) influenced by bio and chemical fertilizer. Journal of Agricultural Science and Sustainable Production 24 (4): 1-15. (in Persian with English Summary).
36. Rezaei-Chiyaneh, E., and Gholinezhad, E. 2015. Study of agronomic characteristics and advantage indices in intercropping of additive series of chickpea (Cicer arietinum L.) and black cumin (Nigella sativa L.). Journal of Agroecology 7 (3): 381-396. (in Persian).
37. Rezaei-Chiyaneh, E., Khorramdel, S., and Garachali, P. 2015. Evaluation of relay intercropping of sunflower and faba bean on their yield and land use efficiency. Journal of Crops Improvement 17 (1): 183-196. (in Persian).
38. Rezvani Moghadam, P., and Moradi, R. 2012. Assessment of planting date, biological fertilizer and intercropping on yield and essential oil of cumin and fenugreek. Iranian Journal of Field Crop Science 43 (2): 217-230. (in Persian with English abstract).
39. Rezvani Moghaddam, P., Amiri, M. B., and Seyyedi, S. M. 2014. Effect of organic and bio-fertilizers application on yield, oil content and fatty acids composition of sesame (Sesamum indicum L.). Iranian Journal of Crop Sciences 16 (3): 209-221. (in Persian with English abstract).
40. Rudresh, D. L., Shivaprakash, M. K., and Prasad, R. D. 2005. Effect of combined application of rhizobium, phosphate solubilizing bacterium and trichoderma spp. on growth, nutrient uptake and yield of Chickpea (Cicer aritenium L.). Journal of Applied Soil Ecology 28: 139-146.
41. Seyed Sharifi, R., and Khoramdel, S. 2016. Effects of Nano-Zinc oxide and seed inoculation by plant growth promoting rhizobacteria (PGPR) on yield, yield components and grain filling period of soybean (Glycine max L.). Iranian Journal of Field Crops Research 13 (4): 738-753. (in Persian).
42. Seyed sharifi, R., and Namvar, A. 2015. Bio fertilizers in agronomy. University of Mohaghegh Ardabili. 280. (in Persian).
43. Strichland, M. S., Leggett, Z. H., and Bradford, M. A. 2015. Biofuel intercropping effects on soil carbon and microbial activity. Ecological Applications 25: 140-150.
44. Tang, X., Bernard, L., Brauman, A., Daufresne, T., Deleporte, P., Desclaux, D., Souche, G., Placella, S. A., and Hinsinger, P. 2014. Increase in microbial biomass and Phosphorus availability in the rhizosphere of intercropped cereal and legumes under field conditions. Soil Biology and Biochemistry 75: 86-93.
45. Tavassoli, A., Ghanbari, A., Ahmadi, M. M., and Heydari, M. 2010. The effect of fertilizer and manure on forage and grain yield of and bean in intercropping. Iranian Journal of Agronomy Research 8 (2): 96-114. (in Persian with English abstract).
46. Tong-jian, X., Qing-song, Y., Wei, R., Guo-hua, X. U., and Qi-rong, S. H. 2010. Effect of inoculation with arbuscular mycorrhizal fungus on nitrogen and phosphorus utilization in upland rice-mungbean intercropping system. Journal of Agricultural Sciences in China 9: 528 -535.
47. Toosi, P., Esfahani, M., Rabiei, M., and Rabiei, B. 2011. Effect of concentration and time of supplementary nitrogen fertilizer application on yield and NUE of rapeseed (Brassica napus L.) as a second crop in paddy field. Iranian Journal of Field Crop Science 42 (2): 387-396. (in Persian).
48. Weisanny, W., Raei, Y., Zehtab-Salmasi, S., and Sohrabi, Y. 2016. Effect of arbuscular mycorrhiza fungi on yield and yield components of common bean (Phaseolus vulgaris L.) and dill (Anethum graveolens L.) in mono and Intercropping System. Journal of Agricultural Science and Sustainable Production 26 (3): 1-19. (in Persian with English abstract).
49. Zarifpour, N., Naseri Poor Yazdi, M. T., and Nassiri Mahallati, M. 2014. Effect of different intercropping arrangements of cumin (Cuminum cyminum L.) and chickpea (Cicer arietinum L.) on quantity and quality characteristic of species. Iranian Journal of Field Crops Research 12(1): 34-43. (in Persian).
)
ارسال نظر در مورد این مقاله