In order to determine freezing tolerance of 14 wheat cultivars including Anza, Bezostaja, Pishtaz, Tous, Zagros, Zarrin, Shahryar, Falat, Qods, Glenson, Maron, Navid, Niknejad and MV-17 that were grown on field, samples of each cultivar after hardening in the field were harvested in 4-6 leave stages and trimmed to 2cm above and below the crowns and put on the thermogradient freezer. After freezing in the range of 0 to -20 oC, samples were transferred to the greenhouse and planted in the pots. Survival percentage, height, leaf area, chlorophyll content, dry weight, LT50 and DMT50 were determined after 3 weeks. Survival percentage after freezing was different in cultivars (P
Azizi, H., Nezami, A., Nasiri mahalati, M. & Khazaei, H. R. (2007). Evaluation of cold tolerance in wheat (Triticum aestivum L.). Iranian Journal of Field Crops Research, 5(1), 107–120. https://doi.org/10.22067/gsc.v5i1.902
MLA
Azizi, H., Nezami, A., Nasiri mahalati, M., & Khazaei, H. R. "Evaluation of cold tolerance in wheat (Triticum aestivum L.)", Iranian Journal of Field Crops Research, 5, 1, 2007, 107–120. doi: 10.22067/gsc.v5i1.902
HARVARD
Azizi, H., Nezami, A., Nasiri mahalati, M., & Khazaei, H. R. (2007). 'Evaluation of cold tolerance in wheat (Triticum aestivum L.)', Iranian Journal of Field Crops Research, 5(1), pp. 107–120. doi: 10.22067/gsc.v5i1.902
CHICAGO
Azizi, H., Nezami, A., Nasiri mahalati, M. & Khazaei, H. R., "Evaluation of cold tolerance in wheat (Triticum aestivum L.)." Iranian Journal of Field Crops Research, 5 1 (2007): 107–120, doi: 10.22067/gsc.v5i1.902
VANCOUVER
Azizi H., Nezami A., Nasiri mahalati M., Khazaei H. R. Evaluation of cold tolerance in wheat (Triticum aestivum L.). Iranian Journal of Field Crops Research. 2007;5(1):107–120 (In Persian). doi: 10.22067/gsc.v5i1.902
